This recipe is inspired by our local Turkish restaurants, which we don’t go to nearly often enough, actually. They all have some variation of eggplant ‘yogurtlu’, eggplant that has been fried in oil until it is sweet and caramelised, and…
Tonight was our regular fortnightly dinner party with friends who live down the road, and really should have been an excellent excuse to practice wedding cakes. The trouble is, I am currently fighting a psychological battle on the subject of…
I had a couple of lamb mini-roasts from Koallah Farm, which I had planned for dinner when a friend was coming around… in the end, it was just me and Andrew that evening, so I had an entire mini roast,…
I’m not sure you can call something with exactly one ingredient a recipe, per se, but this is a really useful thing to know about, very easy, and a basis for all sorts of yummy things. This is basically a…
Brunswick and Coburg, the suburbs in which I have lived most of my adult life, were both settled from the 1950s onward by working class immigrants from Italy, Greece, Turkey and other parts of the Mediterranean. The proof of this…
Apparently, raspberries, blackberries and roses are all part of the same botanical family. You can sort of tell, if you are paying attention – they bicker over who started it, embarrass each other in front of boyfriends by loudly anticipating…
