Recipe: Farfalle with Asparagus, Broad Beans and Quail Eggs by Catherine • November 7, 2011 • 5 Comments I feel so pretentious even writing ‘quail eggs’ in the title of this. Suddenly, it’s like I’m on Posh Nosh and I should be writing a recipe which says things like ‘mellifluously confuse the quail eggs until they are a… Read more →