Tag: parmesan

Recipe: Not Really Moussaka

So I had this idea about making vegetarian moussaka with some of the leftovers and veggies I had in the house.  And I looked at the Delia vegetarian moussaka, and liked the look of it, so I thought I’d give…

Recipe: Baked Cauliflower

This is a very simple recipe, from a book called Reds, Whites, and Greens, by Faith Willunger.  As you might have gathered from the title, it’s a book of Italian things to do with vegetables.  I’m yet to find a…

Recipe: Pasta Carbonara, my way

My father’s family is from the Basilicata region of Italy, and even after moving to Australia, my Nonna and Nonno would make their own sausage every year.  I think one of my great-uncles kept pigs, or maybe just one pig…