Tag: main courses

Recipe: Vegan Pasta Primavera

First up, I should confess: the version of this dish you see is not 100% vegan, because I had this beautiful fresh egg pasta that needed to be used.  But the sauce is definitely vegan, and as I actually cook…

Recipe: Getting My Goat

This entry was going to be a recipe for goat and cardoon tagine.  I’m still going to include the recipe at the bottom of this post, because Andrew quite liked it, but I really, really didn’t.  Instead I’m going to…

Recipe: Mushroom Risotto, Three Ways

Hello!  Have you missed me?  I’ve missed you!  Unfortunately, I’ve been rather overwhelmed with work and other commitments of late, which is not conducive to creative cooking (though I do make a mean pasta bake in these circumstances.  Repeatedly.). Anyway,…

Recipe: Omelette for One

Andrew does not like eggs.  It’s a character flaw, I agree, but what can you do?  Well, in my case, you just buy a smaller frying pan and continue on regardless, because sometimes, you just need an omelette and that’s…