Tag: lemons

Recipe: Egg-Candy Easter Quail Eggs

I have to admit, given that March has been something of a hell-month for me, I’d rather decided that I would let the March Vegetarian Challenge slide quietly into oblivion.  But then the fabulous Johanna of Gourmet Green Giraffe made…

Recipe: Lemon Meringue Sponge Cake

This is the aforementioned six-hour cake.  It might take less time if I were truly and reliably competent at either Genoise sponge, meringue, or lemon curd (and actually, these days, I have it down to about five hours, assuming nothing…