What’s this? Could it be… another nut based cookie? Why yes, yes it is! As you may possibly have noticed, I’ve been breaking out the Australian native herbs and spices for this little round of cookie fetishisation, and I decided…
OK, so the first thing you will notice about this post is that it isn’t Purim. (Perhaps I am overestimating my readers’ grasp of just when all the Jewish festivals are, but then again, since my readership is full of…
I think we all knew it wouldn’t take long before I felt compelled to create a recipe modelled on those fantastic vegetable-based cakes from Red Velvet and Chocolate Heartache (also known as My Favourite Cookbook Ever Ever Ever). Of course,…
I love salads, but it feels weird to buy tomatoes and capsicums and cucumbers and other summer vegetables when it’s freezing cold outside and probably pouring with rain, too. So as the year changes, I start swapping out my summer…
Remember the recipe which was not at all what Scott asked for? Well, hopefully, this one actually will be more useful, though I’m not sure it entirely fills the brief. Especially once you have it for dessert with spiced cherries,…
This recipe is the fault of my friend Scott, which seems a little unfair, since it actually isn’t the recipe he asked for, and in fact probably isn’t going to do him much good at all! Sorry, Scott – the…
Between work, singing and this allegedly-healthy global walking challenge, I seem to be in a constant state of exhaustion at present, which is not conducive to blog posts. It doesn’t help that I’m so tired I’m actually following recipes at…
