So this recipe was going to be yet another of my nut-based gluten-free biscuits. Since I had a lot of pistachios and it is Christmas baking time, I thought it might be fun to make extremely green biscuits with a…
Yes, I went to the Ruby Chocolate demo, and yes, I pre-ordered a big bag of ruby chocolate, so there are probably going to be a few ruby chocolate recipes on this blog in the near future. For those unfamiliar…
I have a Herman the German sourdough cake starter! Does anyone want one? (No, seriously, I mean it – Herman is a delightful fellow, but I think he was a Tribble in a past life, and as a result, one…
After I made those cinnamon scrolls last week and bragged about them to the internet, I had a few requests for the recipe. Well, I can’t give you the recipe, because for once in my life, I was actually following…
It’s been a little quiet around here, which wasn’t my intention. Several of you have asked me for particular recipes – which I will get to, I promise! – but work has just gone into grant-writing mode again, and I…
