Breads, Scones and Pizzas

This page is for things made with yeast or baking soda – breads, quickbreads, pizzas, focaccias and scones.  While there are only two recipes here so far, you can expect this to expand (much like yeast in dough), because I actually do make bread or pizza fairly often…


Banana Buns (V, VV, GI, D, E, N)


Choc Cross Buns with Apricots and Tahini (V, VV, D, E, N)
Chocolate Rye Zucchini Bread (V, VV, D, E, N)


Golden Snake Bread (V, VV, D, E, F, N)



Orange, Cranberry and Marmalade Bread (V, VV, D, E, N)
Orange, Raisin and Spice Scones (V, E, N)


Pink Scones (V, VV, D, E, N, G, F)
Pizza with Broccoli, Lavender and Ricotta (V, E G)
Pizza Peperonata (V, VV, D, E, N, G)
Pizza Primavera with Salsa Verde (Vegan)
(V, VV, D, E, N)


Scones (V, E, F)
Spiced Rye Bread (V, VV, D, E, N)
Sticky Apricot Cardamom Scrolls (V, N)
Sultana Pizza (Pizza Serafina) (V, VV, D, E, N)


Zucchini Pesto Surprise Muffins (V, D, G, F)


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