Category: shameless bragging

Other People’s Posts

This post feels a bit like a daisy chain, because on the one hand I am pointing you at a post with a recipe I absolutely loved when I made it last week, and on the other hand I am…

Farmers’ Market Dinner…

Tonight’s menu: Sorrel and silverbeet soup, with leeks, carrots, coriander and wild fennel Home made barley bread rolls, with lavender salt on top and smoked garlic butter Rhubarb crumble cake (made with a goose egg!!) Tomorrow’s breakfast: Home made barley…

Just some domestic cooking…

I’m feeling very virtuous today, cooking-wise.  I have a big pot of vegetarian chilli simmering, which will be tonight’s dinner as well as being numerous dinners to come.  My freezer has been getting a bit depleted of late, but this…

Recipe: Lemon Meringue Sponge Cake

This is the aforementioned six-hour cake.  It might take less time if I were truly and reliably competent at either Genoise sponge, meringue, or lemon curd (and actually, these days, I have it down to about five hours, assuming nothing…