Living Below the Line

In May 2014, I completed the Live Below The Line challenge, to raise money for education and training programs designed to help lift communities out of extreme poverty.  During the period of the challenge, I blogged about both my own experiences living on $2 a day, and about some of the other issues that relate to food and poverty.  These ‘Living Below The Line’ posts are collected below.

If you would like to donate to this cause by sponsoring me, sponsorship will remain open until June 30. After that date, it’s still possible to donate to Live Below The Line, or become an ongoing sponsor of their program.

Introductory Post: Living Below The Line

Preparation Part 1: Legwork

Preparation Part 2: Shopping

Day 1 Reflection: Menu!

Day 1 Recipe: Tuna Pasta Bake

Day 2 Reflection: Schmalz

Day 2 Recipe: Fruit Jaffles

Day 3 Reflection: Hidden Costs

Day 3 Recipe: Ribollita

Day 4 Reflection: Hungry

Day 4 Recipe: Frittata and the Lost Egg

Day 5 Reflection: Water

Day 5 Recipe: Penne with Spicy Tomato, Cauliflower and Chickpea Sauce

Postlude: Final Thoughts

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