
This recipe is truly mine – I combined so many different recipes in the making of it, and added so many other random elements that I don’t think I could plot its ancestry if I tried. Sort of like the…
This recipe is my adaptation of a recipe in Cook Simple by Diana Henry. Diana Henry’s recipe is an adaptation of a recipe in A Book of Middle Eastern Food by Claudia Roden. And so the cycle of recipe-adaptation continues. …
Your shopping list… 1 1/2 cups cream 1 1/2 cups milk (I used low-fat, but I gather one is supposed to use whole milk) 1 vanilla bean 1 cup sugar 3/4 cup good cocoa 2 large eggs + 1 egg…
Welcome to my first blog post. Actually, in a little while it may stop looking like my first blog post, because I have all sorts of recipes and articles squirrelled away that I intend to put here eventually, and I…