From Monday, I’m going to be working mostly from home. We’re not sick and we haven’t been anywhere particularly high risk, but at this point, I think the most useful thing someone like me can do is avoid being out…
Photos without recipes
I’ve made a bunch of fun things over the last few months that I haven’t posted about here because they weren’t new recipes, or because they were someone else’s recipe. But sometimes, it’s just fun to post pretty pictures of…
Recipe: Stir fry / Warm noodle salad with Elk leaf, chicken, carrots and almonds
I am writing this down RIGHT NOW because while I realise that everyone else in the entire world already knows how to make a stir fry, my previous efforts in this line have been highly unsuccessful, not to mention that…
Recipe: Challah with Orange and Cranberries
I got a Magimix for my birthday and I am VERY VERY VERY EXCITED ABOUT THIS. I’ve run two food processors into the ground, and when my third started showing signs that the end was nigh, I decided that the…
Recipe & Post Mortem: Wombok and Noodle Soup for a Rainy Day
The weather has turned cold, which means lots of leafy greens in my farm box, and particularly lots of Asian greens, about which I have few ideas what to do with. But this is definitely soup weather, and so I…
Recipe: Carrot, Zucchini and Haloumi Fritters in Pita
Hello! I hope you are all doing well out there. It turns out that for me the post-Easter slump applies even if Easter is spent on a massive online church crawl rather than by singing in person at every church…
Music for a Quiet Lent: Sunday, April 12 – Easter Sunday
Alleluia! He is risen! I can’t give you darkness and candles being lit one by one to light the darkness, but I did find a lovely version of the Exsultet online. It’s a little more elaborate than the ones I’ve…